A Different Green Bean Dish

Were you put in charge of the green bean dish this year? Spice it up!

Ingredients:

1 tablespoon olive oil
1 onion, finely chopped
6 cloves garlic, finely chopped
6 links spicy pork sausage, sliced
1 cup water
2 pounds frozen green beans
Seasoning salt to taste

Instructions:

Sauté the garlic and onion until tender. Add sausage to skillet and brown all over. Add 1 cup of water and bring to a boil. Now add the green beans. Cover, reduce to a simmer and let cook for about 30 minutes until green beans are ready. You may need to add a little more water about half way if it starts to get low. Season to your tastes.